Tandoori Chicken
Clay-oven grilled
Jaipur Lantern Takeaway
Palak Paneer Saag
Vegetarian, mild heat
Fresh spinach and bathua slow-cooked with garlic and green chilli, finished with cream and cubes of soft malai paneer. Gentle heat, deep green flavour.
- Heat level: Mild — ask us to dial it up or down.
- Serves 1–2. Vegetarian, gluten-free.
- Packed hot, ready in about 20 minutes.
Complete the Thali
